 | | Monday, Thursday and Saturday: Learning with the Chef |
Short but absolutely complete, this is a full-immersion course in Tuscan gastronomy with our Chef Attilio Di Fabrizio. If you are in Florence for a few days or just passing through, take advantage of this opportunity: all you need do is book one day before.
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 | | John Greeley at Villa San Michele |
John’s talents are not only reserved for the kitchen: he is also a successful painter. Palettes and pans, colours and flavours, and every ingredient, every suggestion is the cue for an exuberant creativity. He shares his skill and secrets with you here at the Villa San Michele.
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 | | A Symphony of Pasta for three authors |
Florence, Ravello,Venice… Three great Chefs interpret the most classic and creative dish of the Italian tradition through the unmistakable notes of the most flavourconscious cities and regions of Northern, Southern and Central Italy.
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 | | The Children's Cookery School |
A compact course, tailored for children of 8 to 14 years: the lessons are specially designed to teach the fundamental points of nutrition, to sharpen the senses and arouse curiosity, to explore the “circus of sweets”, to recognize fresh foods and to learn how to cook “real” dishes, including hors d’oeuvres! With an additional advantage: the chance to visit Florence … thus leaving parents with some free time for relaxation.
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| | Cooking with Flowers |
How to surprise your friends with a cuisine which uses the flowers of your garden or from the nearby florist. A magic touch to transform flowers in tasty dishes and herbs in healthy drinks.
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 | | Single is beautiful and tasty too! |
Living “alone” demands different daily standards: for example, knowing how to prepare tasty dishes for yourself and your friends. This Course teaches simple and flavoursome recipes, so agreeable that they keep you company… and you immediately feel a bit less single.
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 | | 'Active Gourmet Goes Tuscan' in collaboration with Active Gourmet Holidays |
Active Gourmet Holidays also organises special holidays in the gourmet paradises of the Mediterranean, selecting the most evocative destinations where one can combine the discovery of the countryside with tastings of typical products, bicycle runs among the Tuscan hills and cookery lessons. The programme prepared with Villa San Michele and our School of Cookery is perfect for nourishing body and soul with a range of irresistible temptations, from vineyards to shopping… Never a dull moment!
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 | | 'Autumn Cooking Getaway' in collaboration with Epiculinary |
Experts in culinary adventures in Europe’s most magical spots, in the Far East and in South America, our friends at Epiculinary – whose slogan is ‘Distinctive Cooking Journeys’ – are proposing a truly unique gastronomic journey: an enchanting taste of Autumn in Villa San Michele.
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