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Domenico Di Raffaele

Chef Mimmo Di Raffaele worked at great hotels and restaurants throughout Europe before taking charge of the kitchens at Hotel Caruso.

He collaborated with designer Nicola Trussardi in opening the Marino alla Scala restaurant in Milan and, after meeting renowned chef Enrico Derflingher, once the personal chef of Britain’s Queen Elizabeth II, joined him at the Eden Hotel restaurant in Rome.

Mimmo’s cuisine focuses on authentic tastes and innovative techniques. He takes pleasure in evoking memories and creating culinary journeys through time.

  Orav Chef
 

Features & Offers

Eclectic Characters

Eclectic Characters

Discover what makes Villa San Michele so special and enjoy our new Eclectic Characters video! More »
Grand Tour of Italy

Grand Tour of Italy

Explore the splendours of Italy with one flat rate, available at all Orient-Express Hotels in Italy. More »
Cookery School

Cookery School

Learn to cook the Italian way at our cookery school. More »
Special Promotion for Meetings and Events

Special Promotion for Meetings and Events

Valid for March, April, October and November 2013 More »